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A fast stovetop pad thai with springy rice noodles, plump shrimp and crisp bean sprouts, all tossed in a sweet-savory tamarind glaze.

• 12 ingredients
• 7 steps
• Serves 2
• Medium

Rice noodles tossed in a glossy sweet-savory tamarind glaze with plump shrimp, crisp bean sprouts and spring onions, finished with crushed roasted peanuts and a squeeze of lime.

• 13 ingredients
• 6 steps
• Serves 2
• Medium

Cool rice paper rolls packed with cooked shrimp, crisp carrot and cucumber, avocado and fresh mint, with a lime-lifted peanut-hoisin dipping sauce.

• 11 ingredients
• 6 steps
• Serves 2
• Easy

Golden pan-seared cod with smoked paprika, tucked into warm tortillas with a crisp red cabbage slaw brightened with lime. A fresh, mild taco dinner that comes together fast.

• 12 ingredients
• 6 steps
• Serves 2
• Easy